A coarse flaked, iodized salt from evaporated sea water, excellent for salt crusts on meat or fish. Contains minute amounts of magnesium, calcium, and other minerals. May be ground in a salt mill for use in baking or at the table. 7¼ ounce/205 gram container Kosher
Product Features
A coarse flaked, iodized salt from evaporated sea water, excellent for salt crusts on meat or f...
